Our mission at Purple Duck Baking is to create and produce “oh wow,” eye closing, head nodding, thumbs up, gluten-free, organic cookie bars that taste homemade and are great fun to eat and share! We view ourselves as a partner in the health and well-being of our customers, employees, community and environment. To that end, our focus is to help advance the organic movement thru our conscientiously made products. Purple Duck Baking contain only the finest organic ingredients for a delicious, wholesome treat that all ages and tastes truly enjoy.
Matt's gluten-free, organic cookie bars are made in small batches in the heart of Berkshire, Massachusetts, and sold at local stores, as well as sold on online. People of all ages, gluten-free or not, say they love Purple Duck Baking and how moist and flavorful they are. We believe they taste incredible and will be the best gluten-free cookie you've ever eaten. But don't take our word for it, check out what some of our customers are saying and try them yourself. There are fantastic cookie bar flavors to satisfy any cravings. If you have any questions or feedback, please be sure to contact Matt Albert, Owner.